Resveratrol in Wine Kills Cancer Cells

Resveratrol, a natural substance found in wine and in the skin of grapes, may prove effective in treating neuroblastoma, a nervous-system cancer affecting mostly babies and children. After successful animal studies, researchers at the University of Wisconsin School of Medicine and Public Health say their new treatment is ready for clinical trials.

Resveratrol is already familiar to many as the substance cited in what has been called the “French Miracle” in regard to helping hearts stay healthy by drinking red wine. Dr. Arthur Polans, the leader of the Wisconsin research group, saw the possibility that resveratrol might also be useful in fighting cancer. “Resveratrol is a promising treatment for young children because it’s not toxic to healthy cells, only to cancer cells,” Polans said in a statement released by the University of Wisconsin.

Polans is also studying the use of resveratrol in treating uveal melanoma, a cancer of the eye. “What neuroblastoma and uveal melanoma have in common is the factor of time,” Polans said. “Ideally, you’d like to be able to treat them aggressively at first, and then treat them with lower doses of a non-toxic compound over time. Otherwise, you run the risk of damage to vital organs or an increase in secondary tumors.”

In addition, there is hope for resveratrol helping treat other cancers as well, because the researchers have demonstrated that it also kills cancer cells and shrinks tumors in three other forms of cancer—retinoblastoma, skin melanoma, and breast cancer.

Editor’s Note: Not drinking red wine? Get the Best Pharmaceutical Grade Resveratrol Here.

The 5 Absolute Worst Foods

Click the link below to view the latest video on the 5 Absolute Worst Foods on the planet.

The 5 Absolute Worst Foods

B12 The Newest Energy Booster?

I have just recently been introduced to B12 shots; shots that are apparently becoming more and more popular these days with actors, politicians and people on the go opting for them over lattes and cappuccinos. I myself have started to get a weekly shot. Yesterday was the third week for me so far. Read more

Spray Tan Dangers

 Even the FDA believes spray tans are dangerous — although you most likely have never heard that. If you go to a spray tanning salon, you are likely to be told that the treatment is completely safe and has the full backing of the U.S. government.

In fact, the spray tan solution, DHA, contains lead, mercury and arsenic. In the 1970’s the U.S. government approved DHA for bronzers intended to be rubbed on your skin — but it has not specifically approved its use in spray tan booths. When it is inhaled or sprayed onto the porous mucous membranes of your body, it can enter your bloodstream, leading federal regulators to call the procedure “unsafe”.

DHA has been known to cause coughing, difficulty breathing, fainting, and dizziness. The greatest danger comes if you undergo the procedure without protecting your eyes, nose and mouth.

Some of the adverse reactions from spray tanning received by the FDA from consumers include:  Read more

10 Ways Soda is Killing You

Statistics shows that Americans drink more soda than ever before. They account for more than 25 percent of all drinks consumed in the United States. More than 15 billion gallons were sold in 2000 — about one 12-ounce can per day for every man, woman and child.

But here’s some information that may keep you away from opening the can:

1. Extra pounds

Soda is a significant contributor to obesity. Drinking a single can a day of sugary drinks translates to more than a pound of weight gain every month. And diet soda is just as likely to cause weight gain as regular, or even more — it may sound counterintuitive, but people who drink diet soft drinks actually don’t lose weight. Artificial sweeteners induce a whole set of physiologic and hormonal responses that actually make you gain weight.

2. Liver damage

Soda damages your liver. Consumption of too many soft drinks puts you under increased risk for liver cirrhosis similar to the increased risk faced by chronic alcoholics. Read more